Monday, January 10, 2011

Easter 2008

I got really excited about making goodies for Easter 2008. Every now and then I like to make fun baked goods.  It's rare. I'd say 1-2 times/year. Usually, my favorite types of food to make would be appetizers and entree's ...you know, non-desserts, but I love how baked goods can be so much like art with pretty colors and all. So, here's to some fun bunny cupcakes and an Easter basket cake. I had lots of fun making it.




Sunday, January 2, 2011

Christmas Dinner 2007


Welllll, there weren't a whole lot of food experiences or travel during 2007, so I went straight on to the next Christmas dinner.


I remember, this was a 'tasting a crab'...a few different ways/sauces.


The standby. Venison and sweet potato risotto. I forgot a picture of the bisque this year.


Looks like I got a little too excited about the bread pudding. Forgot to document before eating.

On to 2008!
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